Á La Carte Menu
Our cooking style is simple and meticulous. Visitors are treated to wonderful fish dishes, excellent steak, lamb and enticing desserts. Irish suppliers are encouraged and locally sourced food is favoured. Our Á La Carte menu is always available.
€58 Set Menu
Our cooking style is simple and meticulous. Visitors are treated to wonderful fish dishes, excellent steak, lamb, and enticing desserts. Irish suppliers are encouraged and locally sourced food is favoured. Our menu is available for groups of six and above.
Our allergen guide will help identify common allergens that may be used in our dishes.
| Allergen No. | Ingredient | Allergen No. | Ingredient |
|---|---|---|---|
| #1 | Gluten containing Wheat | #7 | Milk |
| #1a | Barley | #8 | Nuts |
| #1b | Oats | #9 | Celery |
| #2 | Crustaceans | #10 | Mustard |
| #3 | Eggs | #11 | Sesame Seeds |
| #4 | Fish | #12 | Sulphur Dioxide |
| #5 | Peanuts | #13 | Lupin |
| #6 | Soya Beans | #15 | Molluscs |
NOTE: Unfortunately, as allergens are present on site we cannot guarantee menu items will be completely free from a specific allergen.
From time to time we may choose to disregard particular menus in favour of a menu which is in keeping with a special occasion e. g. Mothers day, Valentines Day, Easter, Christmas etc.
NOTE: We use only fresh seasonal vegetables. Our menus are subject to change without notice, depending upon availability of ingredients.